Produce In Tacos

Produce In Tacos

What other foods can rival the status of avocados and pineapples in current pop culture? You can probably guess the answer: tacos. They’re all the rage, from food trucks to fine dining.

Article Highlights:

"In fact, 82% of consumers love or like tacos, and they rank in the 99th and 100th percentiles for Gen Z and Millennials, respectively," 

“Street tacos, often simply topped with options like fresh diced onion and tomato plus a squeeze of lime juice, have become a category in their own right, while mashups like Korean tacos topped with red cabbage and quick-pickled cucumbers have moved from food trucks to the mainstream,”

 

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